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Step 1 of 2
Sauté onion in melted butter or oil until yellow, then add the garlic. Add the curry powder and blend well. Add the lemon juice and zest.
Ingredients for this step (4 servings)
- 3tbspbutter, or 3 tablespoons oil
- 1tbspcurry powder
- 1lemon, juice of
- 1tbsplemon zest