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Step 1 of 4
In a soup pot, saute the onions and celery in the oil until onions are translucent. Add the spices, potatoes, and carrots and cook for 5 more minutes, stirring often.
Ingredients for this step (6 servings)
- 240mlonion, finely chopped
- 2celery ribs, diced
- 3tbspvegetable oil
- 1small potato, chopped
- 1small carrot, diced