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Step 1 of 3
Whisk all dressing ingredients together (Olive oil, lemon juice, oregano, green shallot and chilli) in a small bowl. Taste and season with pepper. Set aside until Haloumi is cooked.
Ingredients for this step (2 servings)
- 1–2tbspolive oil
- 0.5–1tbspfresh lemon juice
- 0.5–1tbspfresh oregano, finely chopped
- 0.5large red chili pepper, fresh & finely chopped (or more depending on your taste bugs)
- fresh ground black pepper
- 1tbspolive oil, or 1 tablespoon olive oil flavored cooking spray
- fresh oregano leaves
- 0.5fresh lemon, sliced in wedges