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·Paneer Butter Masala
Step 1 of 6

Grind the chopped onions, garlic & ginger into a coarse paste. Keep it aside. Heat 1/2 tbsp butter in a heavy bottom pan.

Ingredients for this step (5 servings)

  • 2tbspbutter
  • 1onion
  • 4garlic cloves
  • 1inch fresh ginger