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Step 1 of 3
Combine fruits in a bowl and sprinkle with lime juice. Heat oil in a saucepan over medium heat and saute onions, stirring often, until they soften and start to turn golden brown.
Ingredients for this step (4 servings)
- 1lime, juice of
- 2tbspcanola oil
- 2large onions, halved lengthwise and thinly sliced