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Step 1 of 6
In a small mixing bowl, stir scallions, mustard, thyme, pepper, ginger and cumin until blended. Rub the mixture evenly all over steak.
Ingredients for this step (8 servings)
- 2scallions, minced
- 1tbspdry mustard, English is best
- 1tspminced thyme leaves
- 0.75tspfresh ground pepper
- 0.25tspground ginger
- 0.25tspground cumin
- 1medium-hot fresh red chili pepper, seeded and minced