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Peach Cobbler Dump Cake

An American cake of peaches, flavoured with cinnamon and baked in the oven.

50 min · Serves 10 · Easy

Serves
10

Ingredients

Time
Prep 5 min · Cook 45 min · 50 min total
Difficulty
easy
  1. 1

    Preheat oven to 375ºF. Empty peaches into the bottom of a 13 x 9- inch pan. Cover with the dry cake mix and press down firmly.

  2. 2

    Cut butter or margarine into small pieces and place on top of cake mix. Sprinkle top with cinnamon. Bake for 45 minutes.

    45 min

Notes and swaps

Allergens
Not assessed yet. Check each ingredient if you have an allergy.

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