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·
Persian Butter Cookies
Step 1 of 3
Cream butter and sugar. Beat in egg yolks. Stir in grated lemon rind. Add lemon juice and vanilla.
Ingredients for this step (65 servings)
240
ml
butter
2
egg yolks
2
tsp
lemon juice
240
ml
sugar
1
lemon
, rind of, grated