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Persian Chicken with Pomegranate and Walnuts
Step 1 of 5
Heat 1 Tbl. oil in a large frying pan and saute chicken until golden brown. Add half the onion and fry til softened, then add water.
Ingredients for this step (4 servings)
2
tbsp
olive oil
1
large onion
, grated
240
ml
water