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Step 1 of 4
Beat butter & powdered sugar together until creamy. Add egg yolk & cardamom. With your hands knead in the chickpea flour until smooth.
Ingredients for this step (makes 36 cookies)
- 240mlbutter
- 240mlpowdered sugar
- 1egg yolk
- 1tspground cardamom
- 470mlchickpea flour