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Step 1 of 4
In a small pot over medium-high heat whisk together the sugar and wateruntil dissolved. Let syrup boil together for 10 minutes, then add the vinegar.
Ingredients for this step (6 servings)
- 473.18mlgranulated sugar
- 1.66lwater, divided
- 118.29mlapple cider vinegar
Step Timer
10:00