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Step 1 of 4
In a medium pot, place the beans and add 3-4 cups of water over medium heat. Bring to a boil, reduce heat, cover and cook on medium to low heat for about 30-40 minutes until the beans are soft.
Ingredients for this step (6 servings)
- 350mldried mung beans, picked over and washed
- water
Step Timer
40:00