·
Step 1 of 4
Hummus. In food processor, puree together beans, parsley, lemon juice, oil, cumin, chili powder, salt and pepper until smooth. Stir in garlic; set aside. (Makes 1 cup).
Ingredients for this step (4 servings)
- 1tbspextra virgin olive oil
- salt and pepper
- 240mlwhite bean hummus
- 1canwhite kidney beans (540 ml), drained and rinsed
- 1tspfresh parsley, minced
- 1tbsplemon juice
- 1tbspextra virgin olive oil
- 0.25tspground cumin
- 0.25tspchili powder
- salt and pepper
- 2garlic cloves, minced