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·Potato Cakes with Tuna Filling (Batata Charp)
Step 1 of 8

Scrub potatoes and boil in their jackets until tender. Drain, peel and mash to a smooth puree.

Ingredients for this step (makes 40 cakes)

  • 910gpotatoes (1 kg)
  • 2tbspoil, canola or light olive