Potatoes with Chaat Masala

Name: Potatoes with Chaat Masala
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 4 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 4 potatoes; 1 tbsp vegetable oil; 0.5 tsp salt; 1 tsp lemon juice; 2 scallions; 0.5 tsp chat masala

Potatoes and chat masala roasted in the oven for a South Asian dish. Finish with salt, lemon juice and scallions.

55 min · Serves 4 · Easy

Method

Start cooking mode

Time: Prep 10 min · Cook 45 min · 55 min total
Difficulty: easy

1
Preheat oven to 450 degrees. Combine potatoes with the oil, using your hands, until potatoes are lightly oiled.
2
Place in roasting pan and roast, turning frequently, for 35 minutes. Remove from oven and sprinkle with salt, lemon juice and scallions, and toss. Sprinkle with chaat masala and serve.
35 min