·
Step 1 of 4
Put the chickpeas, tahini, garlic and preserved lemons into a blender or food processor. Blitz in short bursts, pushing the mixture down when needed until everything is combined.
Ingredients for this step (4 servings)
- 1canchickpeas (14 ounce), drained but the liquid reserved
- 60mltahini
- 3garlic cloves
- 2preserved lemons, including the pulp, roughly chopped