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Step 1 of 5
Combine the rice and water in a medium saucepan, add a pinch of salt, and bring to a simmer over medium high heat. Cover and cook over low heat until almost tender, 10 minutes.
Ingredients for this step (4 servings)
- 300mlconverted rice
- 470mlwater
- salt
- 60mlbarbecue sauce
- 1tsphalal-certified Worcestershire sauce
- cayenne pepper or Tabasco sauce
Step Timer
10:00