Skip to content
HALAL
GOURMET
Food
Fashion
Travel
Wellness
Guides
Shop
Search
Sign in
Exit Cooking Mode
·
Pumpkin, Banana and Chickpea Curry
Step 1 of 8
Place the pumpkin in a bowl, add the curry paste and toss well to coat the pumpkin evenly.
Ingredients for this step (4 servings)
566.99
g
pumpkin
, peeled, seeded and cubed (about 2 1/2 cups)
2
tbsp
hot curry paste