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Step 1 of 7
Pour milk into pot and squeeze 1/2 lemon into the milk. Stir, and let it come to a boil. Let it cook for about 1/2 hour on medium-low heat to allow the curds and whey to separate.
Ingredients for this step (4 servings)
- 950mlmilk, preferably whole, at least 2%
- 0.5lemon
Step Timer
120:00