South Asia — Muslim traditions
Raita with Love from India
Yogurt, tomatoes and cucumber come together in this South Asian raita, seasoned with cumin and chilli and made without cooking.
10 min · Serves 6 · Easy
6
Ingredients
Method
Start cooking mode- Prep 10 min · 10 min total
- easy
- 1
Mix all the ingredients together in a bowl. Let them sit pretty in the serving dish (preferably glass) getting chilled for half an hour or so.
- 2
Sprinkle a bit of cumin powder& red chilli poweder on the top to add a riot of colors to the dish just before serving.
- 3
Serve as an accompaniment to Indian dishes.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
