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Step 1 of 3
For milk balls:. Combine milk, flour, baking powder, butter and semolina and pour just enough evaporated milk to make a dough.The dough should be the consistency of cookie dough.make small balls 3/4 inch - 1 inch in diameter.lave dough to sit for a while.
Ingredients for this step (28 servings)
- 300mlpowdered milk
- 60mlflour
- 1.5tspbaking powder, or 1 1/2 teaspoons baking soda
- 2tbspbutter, melted
- 30mlsemolina
- evaporated milk
- 5cloveor 1 teaspoon clove powder