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·Red Lentil - Classical Ayurveda Dhal
Step 1 of 4

In one pot put the lentils and water. Add the turmeric, chilly, salt and curry leaves and bring to boil.

Ingredients for this step (4 servings)

  • 350mlred lentils
  • 1.4lwater
  • 0.5tspsea salt
  • 0.5tspblack salt
  • 2–3dry curry leaves