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Step 1 of 4
Place water in saucepan over medium heat. Add crushed cardamom pods and peppercorns. Add ginger, star anise and cinnamon; bring to a boil for 1 minute.
Ingredients for this step (4 servings)
- 590mlwater
- 3green cardamom pods, crushed
- 1tspblack peppercorns, crushed
- 1piecefresh ginger, cut into 1-inch coins
- 5star anise, whole
- 0.25tspcinnamon, ground
Step Timer
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