Skip to content
HALAL
GOURMET
Food
Fashion
Travel
Wellness
Guides
Shop
Search
Sign in
Exit Cooking Mode
·
Roti Canai
Step 1 of 5
Mix salt with flour and sieve into a bowl. Add sugar if necessary. Add water and knead into dough no longer sticks to hand.
Ingredients for this step (8 servings)
600
g
plain flour
1
tbsp
salt
236.59
ml
warm water
sugar