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·Salmon Tikka
Step 1 of 3

For the marinade: Whisk the yogurt, cilantro, tomato paste, ginger, lemon juice, brown sugar, coriander, cumin, turmeric, cardamom, chili powder, garlic and salt and pepper together until well blended.

Ingredients for this step (4 servings)

  • 240mlplain yogurt
  • 2tbspfresh cilantro, chopped
  • 2tbsptomato paste
  • 1tbspfresh garlic, minced
  • 1tbspfresh lemon juice
  • 2tspbrown sugar
  • 1tspground coriander
  • 1tspground cumin
  • 1tspturmeric
  • 0.5tspground cardamom
  • 0.5tspred chili powder, this is Indian chili powder and it is very hot, therefore, you may want to reduce the amount if you
  • salt and pepper
  • 1small orange bell pepper, cut into 16 equal pieces
  • 1small red bell pepper, cut into 16 equal pieces