Najdi & Hijazi
Saudi Date Sweet (With Gluten Free Option)
A dessert of dates and walnuts, scented with cardamom and cooked in a pan.
12 min · Serves 16 · Easy
16
Ingredients
Method
Start cooking mode- Prep 7 min · Cook 5 min · 12 min total
- easy
- 1
On medium heat in a 9-inch skillet add butter. Add walnuts and mix until lightly toasted. Add cardamom, brown sugar, soft dates and flour. With a wooden spoon mix until nuts and dates are covered. Remove from heat.
- 2
Place your hand in a plastic bag and shape mixture into walnut size ball shapes.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
