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Step 1 of 3
Deep-fry: tempe and tofu golden, or to own preference. Sear in a pan, in the next order: onion, garlic, ginger, laos, lemongrass and chilies.
Ingredients for this step (4 servings)
- 130gtofu, cut into bite-sized pieces (bean curd)
- 4garlic cloves, crushed
- 1stalk lemongrass, bruised
- 5–7green chilies, cut into 1 1/2, -inch pieces