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Step 1 of 3
Place the tomatoes, garlic, salt, paprika, tomato paste, and vegetable oil in a small saucepan. Bring to a simmer and cook, uncovered, over low heat until thick, for about 30 minutes, stirring occasionally.
Ingredients for this step (6 servings)
- 910gfresh tomatoes, unpeeled and cut in quarters
- 6garlic cloves, chopped
- 2tspsalt
- 1tspsweet paprika
- 2tsptomato paste
- 60mlvegetable oil
Step Timer
30:00