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Step 1 of 10
To make the roasted red pepper salsa: Place all the ingredients in a food processor and pulse until the mixture is well combined but still has a slightly coarse texture. Season to taste. Refrigerate in an airtight container until ready to serve.
Ingredients for this step (makes 8 burritos)
- ground black pepper, to taste
- 1tspcayenne pepper
- 1red bell pepper, cut into 1/4 inch dices (about 1 cup)