Simply Curried Chicken and Potatoes

Name: Simply Curried Chicken and Potatoes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 1 package Simply Potatoes Diced Potatoes with Onion (20 ounce); 1 lb boneless skinless chicken breast; 1 can light coconut milk (13 1/2 ounce); 1 tbsp yellow curry paste; 3 green onions

Gently simmered chicken, simply potatoes potatoes and coconut milk, a South Asian dish. Finish with green onions.

25 min · Serves 4 · Easy

Ingredients

1 package Simply Potatoes Diced Potatoes with Onion (20 ounce)
453.59 gboneless skinless chicken breast, zabiha
1 canlight coconut milk (13 1/2 ounce)
1 tbspyellow curry paste
3 green onions, chopped

Method

Start cooking mode

Time: Prep 5 min · Cook 20 min · 25 min total
Difficulty: easy

1
Dice chicken in 1-inch pieces.Add coconut milk,along with curry paste,to large non-stick skillet over medium heat.Bring to a boil,add chicken and potatoes.
2
Reduce to a simmer,cover and cook 20 minutes,stirring a few times. Serve garnished with green onions.
20 min