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·Somali Chicken Suqaar
Step 1 of 3

In a skillet brown the chicken with oil on high heat. Season with salt and pepper, chili powder, and cumin.

Ingredients for this step (4 servings)

  • 450gchicken, zabiha; cubed
  • 1tspcumin
  • 1tspchili powder
  • salt and pepper
  • 2tspoil