Somalian Crabmeat Stew

Name: Somalian Crabmeat Stew
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: Somali & Horn Coastal
Ingredients: 1 large onion; 1 tsp curry powder; 1 tsp ginger; 1 tsp salt; 1 tsp crushed red pepper flakes; 3 tbsp olive oil; 2 lb crabmeat; 1 can tomatoes (28 ounce)

Gently simmered crabmeat and tomatoes, warmed with curry powder and ginger.

35 min · Serves 4 · Easy

Method

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Time: Prep 10 min · Cook 25 min · 35 min total
Difficulty: easy

1
Saute onions, curry powder, ginger, salt, and red pepper in oil for 5 minutes. Add tomatoes and simmer for 10 minutes.
2
Add crab and saute for 10 minutes. Serve over rice.
10 min

Notes and swaps

Allergens: Not assessed yet. Check each ingredient if you have an allergy.

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Somali & Horn Coastal

Somalian Crabmeat Stew

Ingredients

Method

Notes and swaps

Community discussion

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