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Step 1 of 5
For crust: Blend together cream cheese and butter. Add flour, sugar and salt and stir until dough starts to stick together.
Ingredients for this step (8 servings)
- 1package cream cheese (3 ounce), softened
- 6tbspunsalted butter, softened
- 300mlall-purpose flour
- 1tbspsugar
- 0.25tspsalt
- 240mlsugar
- 60mlbrown sugar
- 3tbspbutter, melted
- 0.5tspsalt