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Step 1 of 3
Heat the oil in a large frying pan and fry the onion until soft and pale golden. Add the garlic and ginger and cook for 2 minutes, stirring frequently. Add the curry powder and cook for another 2 minutes, stirring all the time.
Ingredients for this step (4 servings)
- 2tbspvegetable oil
- 1large onion, finely chopped
- 2garlic cloves, crushed
- 1.5tbspcurry powder, to taste