South Asia — Muslim traditions
Spicy Tomato Egg Curry
Tomatoes come together in this South Asian curry, fragrant with chilli and turmeric and simmered on the stove.
25 min · Serves 6 · Easy
6
Ingredients
Method
Start cooking mode- Prep 10 min · Cook 15 min · 25 min total
- easy
- 1
Fry onions in oil till translucent. Add tomatoes, chili powder, turmeric, and salt. Simmer till tomatoes are soft (about 10 minutes) adding water as necessary.
- 2
Add boiled egg halves. Cook another couple minutes.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
