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Step 1 of 4
Place chilli, ginger, water, soya sauce, vinegar and sugar in a deep frying pan, and simmer over medium heat.
Ingredients for this step (4 servings)
- 1tbspgrated ginger
- 473.18mlwater
- 157.8mlhalal-certified soya sauce
- 118.29mlapple cider vinegar
- 157.8mlsugar