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Step 1 of 5
Put garlic cloves into the food processor and process until finely chopped. Add the beans and pulse a few times to chop them coarsely. Then, with the machine running, puree them while you slowly pour the sesame paste through the feed tube, stop the processor occasionally to scrape down the sides of the bowl.
Ingredients for this step (15 servings)
- 8garlic cloves, medium size
- 710mlcannellini beans, drained
- 120mlsesame paste, tahini