South Asia — Muslim traditions
Sweet Corn Masala Chaat
Steamed corn, chat masala and lemon, with a kick of chilli, a South Asian snack.
27 min · Serves 2 · Easy
2
Ingredients
Method
Start cooking mode- Prep 2 min · Cook 25 min · 27 min total
- easy
- 1
Steam the sweetcorn carnel for about 20-25 minute. In a container mix with butter and all other ingredients,.
- 2
Squeeze lemon and add salt to taste. Reheat for 2-3 min on low flame,. Or microwave for 30 seconds,. Serve hot in a paper/plastic glass.
Notes and swaps
- Not assessed yet. Check each ingredient if you have an allergy.
