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·Tamarind-Cumin Drink (Imli Jeera Drink)
Step 1 of 4

Soak the tamarind in 1 1/2 cups of water. Allow it to sit for 3-4 hours. After that, mash the tamarind to extract the pulp{juice}.

Ingredients for this step (6 servings)

  • tamarind pulp, as required (imli)
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