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Step 1 of 5
Mix the yeast with the water and let stand for a few minutes. Then sift the flour with the salt into a large bowl. Gradually add the water and yeast and mix with your hand until the dough forms a ball.
Ingredients for this step (makes 1 loaf)
- 2.25tspdry active yeast
- 350mlwarm water
- 1tspsalt
- 710mlbread flour, plus extra for kneading