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Step 1 of 3
Rinse lentils and bring to a boil in 3 cups water. Reduce heat and cover. Cook for 30-40 minutes until lentils are very soft, the consistency of thick soup.
Ingredients for this step (4 servings)
- 236.59mlred lentil
- 709.76mlwater, for cooking lentils
Step Timer
40:00