Turkey Curry Burgers

Name: Turkey Curry Burgers
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Cuisine: South Asia — Muslim traditions
Ingredients: 14 oz lean ground turkey; 1 tbsp dried onion; 2 tbsp curry powder; 2 tbsp mango chutney

A South Asian curry of turkey and mango chutney, seasoned with curry powder and cooked in a pan.

25 min · Serves 4 · Easy

Ingredients

396.89 glean ground turkey, zabiha
1 tbspdried onion
2 tbspcurry powder, medium strength
2 tbspmango chutney

Method

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Time: Prep 5 min · Cook 20 min · 25 min total
Difficulty: easy

1
Mix all the ingredients together in a bowl with your hands until well combined. Put into the fridge for about 10 minutes to allow the mixture to firm up a bit.
10 min
2
Take out of the fridge and form into four equal sized patties. Fry the burgers as you would any other burger for about 5 minutes each side or until cooked through.
5 min
3
Put on buns and top with your choice of toppings and serve.