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·Turkish Tarator - Hazelnut Dip (Turkey - Middle East)
Step 1 of 3

In a deep bowl, put the hazelnuts with enough boiling water to cover them, & let them soak for 1 hour, then drain them.

Ingredients for this step (4 servings)

  • 354.88mlhazelnuts, whole, shelled
Step Timer
60:00