Upside-Down Fresh Peach Cobbler

Name: Upside-Down Fresh Peach Cobbler
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8 servings
Cuisine: Halal Cart & American Muslim
Ingredients: 2 cup fresh peaches; 0.5 cup sugar; 0.25 lb butter; 0.75 cup milk; 0.5 cup sugar; 0.25 tsp salt; 1 tsp baking powder; 0.75 cup flour

An American dessert made with peaches, butter and milk, baked in the oven. Serve with cream or ice cream.

1 hr · Serves 8 · Easy

Method

Start cooking mode

Time: Prep 15 min · Cook 45 min · 60 min total
Difficulty: easy

1
Heat the peaches in saucepan with 1/2 cup sugar, til good and hot. (if using canned peaches, don't add sugar).
2
Melt butter in 2 qt baking dish. Mix dry ingredients for batter. Add 3/4 cup milk, beating until all the lumps are gone.
3
Pour batter onto melted butter. DO NOT STIR! Spoon hot peaches onto the batter. DO NOT STIR!
4
Bake at 350 degrees for 45 minutes, or until top is golden brown. The batter will have risen to the top, making a beautiful golden crust. Serve warm with cream or ice cream.
45 min