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Step 1 of 8
Cook the new potatoes in boiling water for 2-3 minutes, add the sweet potatoes and continue cooking until just tender (about 5 minutes); drain and leave to cool.
Ingredients for this step (8 servings)
- 510gnew potatoes, scrubbed and cut into small chunks
- 340gsweet potatoes, peeled and cut into small chunks
- 3tbspwater