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Step 1 of 4
In a 1 quart microwave safe casserole stir together broth, carrot, red pepper, onion powder, garlic powder, and bottled hot pepper sauce.
Ingredients for this step (2 servings)
- 120mlreduced-sodium chicken broth, halal-certified
- 60mlcarrot, thinly sliced
- 60mlred pepper, chopped
- 0.25tsponion powder
- 0.25tspgarlic powder
- 1pinchbottled hot pepper sauce