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Step 1 of 2
Stir together yogurt, watercress and garlic. Add spices and green bell pepper. You may want to chill it for a few hours it to develop the flavors.
Ingredients for this step (6 servings)
- 470mlnonfat plain yogurt
- 240mlfresh watercress leaf, dried and finely minced
- 1pinchcayenne pepper, or 1 pinch black pepper
- 0.5green bell pepper, seeded and minced
- 0.5red bell pepper, chopped to garnish