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Step 1 of 4
In a large baking dish, combine the onion, garlic, chile, salt, ginger, and black pepper. Stir in the lemon juice, 1 c water, and 1 tbsp oil. Coat the chicken pieces in marinade and refrigerate at least 4 hours. Turn pieces every half hour or so.
Ingredients for this step (4 servings)
- 3garlic cloves, minced
- 1hot green chili pepper, minced
- 1tbspsalt
- 0.5tspground ginger
- 1tspblack pepper
- 236.59mlfresh lemon juice
- 295.74mlwater, or 1 1/4 cups chicken broth
- 5tbsppeanut oil
Step Timer
240:00