الانتقال إلى المحتوى الرئيسي
·Yugoslavian Burek
Step 1 of 7

Heat a large frying pan and add the oil. Saute the onion until soft, and then add the beef, spices, and salt and pepper to taste.

Ingredients for this step (6 servings)

  • 1tbspolive oil
  • 1medium yellow onion, peeled and chopped
  • 450gground beef, zabiha
  • salt & freshly ground black pepper