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Step 1 of 2
In large mixing bowl or resealable plastic bag, combine chicken, oil and za'atar. Rub spices and oil all over chicken pieces. Cover (or close) and refrigerate 2 hours to overnight.
Ingredients for this step (8 servings)
- 1chicken, zabiha; cut into 8 pieces; or 8 mixed chicken pieces
- 60–120mlolive oil
- 2tbspza'atar spice mix
Step Timer
120:00